Now in its fifth year, the Andrew Fairlie Scholarship is positioned as ‘the ultimate scholarship any aspiring chef in ...

The week’s top restaurant stories include KFC reneging on its Better Chicken Commitment target, Ollie Dabbous leaving Hide, ...

As Brindisa celebrates the 20th anniversary of its first tapas restaurant, group co-founder Monika Linton reflects on the ...

Samyukta Nair and Claude Bosi will be closing their Mayfair restaurant Socca this month, with the last service taking place ...

The rising popularity of appetite suppressant ‘obesity drugs’ is causing people to eat less when dining out. Is this a threat ...

Who: Piccolino is part of Individual Restaurants, which also operates the southern Italian food restaurant brand Riva Blu, ...

Pizza Express has opened the first site under its new grab and go concept, Pizza Express Pod, at Tesco Extra in Southampton ...